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Photo: James Carrier; Stylist: Philippine Scali; Designer:

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Pair a garland and a 30-inch wreath with red nandina berries for a traditional red and green combination. Leave a few inches of stem on the berries and tuck them into the greenery, distributing them evenly for a dramatic look. Create the pendant at the center of the garland by grouping several berry stems together and attaching them with floral wire.

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