Enjoy traditional Korean flavors by grilling a batch of these burgers, based on a Korean barbecue specialty called bulgogi. Green onions, brown sugar, garlic, and classic Asian ingredients like fresh ginger, soy sauce, and sesame oil give the burgers thei
Close [x] MyRecipes Search Savor Share
Becky Luigart-Stayner

Kimchi on a Classic

Enjoy traditional Korean flavors by grilling a batch of these burgers, based on a Korean barbecue specialty called bulgogi. Green onions, brown sugar, garlic, and classic Asian ingredients, such as fresh ginger, soy sauce, and sesame oil, give the burgers their tangy taste. A splash of rice vinegar and a touch of kimchi on top will add even more authentic flavors.

Recipe: Korean Barbecue Burgers








Bold Style Calendar

Oct
17
Clean Slate

An all-white room can be just as interesting as one with color. To make the room's decor pop,... » See Full Calendar



New on the Web