A group of guys looking over a grill.
Brian Francis
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Grill Green

With a few simple changes, you can become an eco-friendly grill master. Start by using natural wood or lump charcoal -- such as Cowboy Charcoal -- rather than traditional briquettes, which are often made of sawdust and held together with chemical adhesives. (These artificial additives can absorb into the air -- and your food.)

One-Touch® Gold Charcoal Grill
$130
Available from Weber retailers

Get food safety tips for grilling

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Salad in a bamboo bowl.
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